Today's Omi beef steak
Omi Beef Steak
Today's Omi beef steak, the cut chosen that morning. 100g, 2,178 yen. Salt, pepper and wasabi.
nadeshico Hikone — Hikone, Shiga
Omi beef and oven-baked pizza, a 3-minute walk from Hikone Station.
A casual Italian bar in front of Hikone Station. Omi beef, Neapolitan pizza from our pizza oven, and wine to go with them.
A bar where Omi's flavors gather.
CONCEPT
nadeshico Hikone stands in front of JR Hikone Station. We carve Omi beef and bake Neapolitan pizza in a pizza oven, and we serve them in a bar where you can drop in without ceremony.
Omi beef steak, bagna cauda of Omi vegetables, mussels steamed in white wine, fresh pasta. Whatever you order, there is a glass to go with it. The wine is kept in a cellar you are welcome to walk into.
13 seats at the counter, 34 at tables. Those 47 seats and the terrace are there so that you can decide how to use us — a glass on the way home, or a party.
Food& Wine
Our dishes
Omi beef and pizza from our own oven,
and antipasti built from Omi vegetables.
Over the open flame
Grill
We buy Omi beef a whole animal at a time. The cut changes daily, and it goes straight over the open flame of the grill.
Triple steak
Triple
Omi beef, Kurao pork and Omi chicken on one plate. The 400g triple steak, 4,378 yen.
Omi beef and mashed potato
Gratin
Stewed Omi beef layered over mashed potato and baked — nikujaga, the Italian way. 1,199 yen.
Mussels in white wine
Moules
Mussels steamed gently in good white wine. 1,419 yen. A plate to share while you decide what comes next.
Omi vegetables
Bagna Cauda
Omi vegetables with a warm anchovy and garlic sauce. 1,309 yen.
Wine
Wine
From a cellar you can walk into. A single glass, or a bottle worth the occasion.
WHOLE-ANIMAL BUYING
Why can we serve Omi beef at this price?
Because we buy Omi beef a whole animal at a time. Taking everything from the rarer cuts to the finest ones together is what lets us put today's 100g steak on the table at 2,178 yen.
The cut is chosen fresh each day, so what reaches the plate changes with it. A 200g two-cut plate is 3,828 yen, and a 400g plate of Omi beef, Kurao pork and Omi chicken is 4,378 yen.
TheSpace
Inside the bar
13 at the counter and 34 at tables — 47 seats in all.
Wood, iron, and wine in the arched niches. 47 seats in all: 13 at the counter, where you can sit alone, and 34 at tables. There is also a terrace where smoking is allowed; inside is non-smoking.
HikoneStation
Around the station
A 3-minute walk from JR Hikone Station, at 7-23 Asahi-cho.
We are right by the station.
Where can you eat Omi beef near Hikone Station?
nadeshico Hikone is a 3-minute walk from JR Hikone Station, at 7-23 Asahi-cho. Omi beef runs from today's 100g steak at 2,178 yen to the fillet-and-foie-gras rossini on our course menu.
Looking for an Italian in Hikone for a date?
The counter faces the kitchen; the terrace opens onto the street. Two people take the counter, a group takes a table. Omi beef starts at 2,178 yen for today's 100g steak, so it is not something you have to save up for.
Parties are possible. Courses with free-flow drinks start at 5,500 yen, each with 150 minutes of drinks. The number we can take for a party or a private hire depends on the date, so please call before booking online.
A late finish is fine. We are open until midnight (food last orders 23:00, drinks 23:30).
Looking for a non-smoking Italian in Hikone?
Inside is non-smoking. Smoking is on the terrace, which faces the street.
Hikone barItalian near Hikone StationOmi beef in HikoneDining in Asahi-cho
Pizza in HikoneHikone StationDate night in HikoneParties in Hikone
Private hire in HikoneAlso from MaibaraFrom Higashiomi and TagaAnniversaries in Hikone
Course& Menu
Courses
Courses with free-flow drinks, from 5,500 yen.
What comes out on a course?
A course built around grilled Kurao pork and twelve starters is 5,500 yen. Above it sit a 6,600 yen course with grilled Omi beef and a staub pot of salmon rice, and a 7,700 yen course with the fillet-and-foie-gras rossini. All three come with 150 minutes of free-flow drinks.
With free-flow drinks
Courses 5,500–7,700 yen
Courses 5,500–7,700 yen
Girls' night plan 4,400 yen (Sun–Thu)
5,500 yenGrilled Kurao pork with twelve colourful starters. 150 minutes of free-flow drinks.
6,600 yenGrilled Omi beef with a staub pot of salmon and ikura rice, with free-flow drinks.
7,700 yenOur premium course, with free-flow drinks. For anniversaries.
4,400 yen (Sun–Thu)Twelve colourful starters, ajillo, pizza, a pasta of your choosing and a house dessert. Available Sunday to Thursday.
GuestVoices
Reviews
Reviews left on Google are shown here.
The rating and the count follow Google's own figures.
★★★★★
去年もこちらでお食事し近江牛のおいしさに感動しました。今年も息子の試合で来る機会があったので、また来させていただきました。大変美味しくいただきました。ありがとうございます。 どれも美味しかったですが、特に 近江牛のステーキ ボロネーゼが最高でした。 いい思い出になりました。
ayako uematsu 4 か月前
★★★★★
ワインの3種飲み比べワインセットを頼んだらとても丁寧に説明していただき、より料理を楽しむことができました。カウンター席でお店の方が話しかけてくださってとても楽しい時間でした。
t rage 5 か月前
★★★★★
忘年会でコース料理を利用しました。料理の提供ペースが比較的ゆっくりで、会話を楽しみながら長時間ゆったりと食事ができたのがとても良かったです。ひとつひとつの料理も丁寧に作られており、最後まで満足感のある内容でした。 店員さんは学生さんかな？と思いましたが、皆さん対応がとても良く、酔っているお客さんに対しても嫌な顔ひとつせず親切に接してくださっていたのが印象的です。飲み放題はLINEからの注文が基本でしたが、状況に応じて口頭でも注文を聞いてくださるなど、柔軟に対応していただきありがたかったです。 店内はとてもおしゃれで落ち着いた雰囲気があり、宴会でも騒がしすぎず居心地よく過ごせました。また彦根駅前で食事をする機会があれば、ぜひ利用したいと思います。
唯 8 か月前
★★★★★
滋賀観光の最後の食事に利用しました。 とても雰囲気の良いお店で、一人でも入りやすく 気分良く過ごせました。 スタッフの方々も、料理の説明を丁寧にしてくださったり適度に話しかけて頂いて、最後のお見送りまでさりげなく、とても感じが良かったです。 料理も最後のデザートまで全て美味しく大満足です。 また滋賀に行く機会があれば、是非再訪したいです。
Maki 10 か月前
★★★★★
父の日のディナーに利用させて頂きました。3500円のイベリコ豚のグリルコースを頂きましたが、量もしっかりあって大満足でした。イタ飯のコースで3500円はかなりリーズナブルで、今回は子供もコース料理初体験させて頂きました。店の雰囲気もとても良く、子供も緊張せずにたべられました。ありがとうございました。又マルゲリータピザがバジルとチーズそれぞれの香りがとても良く噛んだ際口の中にひろがります。
若林匠 1 年前
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@nadeshico.hikone
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Opening hours
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Courses & parties
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Open 17:00-24:00 Mon-Fri and 14:00-24:00 Sat, Sun and public holidays. Open daily.
Column
Reading
How Omi beef is graded, what the fire does inside the pizza oven,
and how to pick wine off the blackboard.
We write about Omi beef, the pizza oven, and how to choose wine to go with them — the things we get asked at the counter.
At the table
Antipasti
Antipasti of Omi vegetables, a board of cured ham, mussels steamed in white wine. The dishes that go round the table before the beef and the pizza arrive.
Questions
FAQ
The ten we are asked most are here.
All 53 are on the FAQ page.
How do I get to nadeshico Hikone from Hikone Station?
It is a 3-minute walk from JR Hikone Station. The address is 7-23 Asahi-cho, Hikone, Shiga, in the Asahi-cho area in front of the station.
What are your opening hours and closing days?
Monday to Friday: 17:00-24:00. Saturday, Sunday and public holidays: 14:00-24:00. Last order 23:00 for food, 23:30 for drinks. We are open every day.
Are you open for lunch?
We open at 17:00 Monday to Friday, so there is no weekday lunch service. On Saturdays, Sundays and public holidays we open at 14:00.
I want to book dinner near Hikone Station. Do I need a reservation?
Friday to Sunday and public holidays get busy, so we recommend booking. You can book online or by phone on 0749-27-3377.
Do you have private rooms?
There is no private room. We have counter seats, tables and a terrace; the tables suit a group. Whether we can screen off an area depends on the date and the number of guests, so please ask when you book.
How many seats do you have, and can I book the whole place?
47 seats in all — 34 at tables and 13 at the counter — plus a terrace. For the size of a party or a private hire, please call us.
What do you recommend?
Omi beef, and Neapolitan pizza from our pizza oven. The Omi beef fillet with foie gras — the Rossini — is what people choose for special occasions.
Do you have courses and free-flow drinks?
There are three courses — 5,500, 6,600 and 7,700 yen — each with 150 minutes of free-flow drinks. A girls' night plan at 4,400 yen is available Sunday to Thursday.
Can I smoke?
Smoking is not allowed inside. You may smoke on the terrace.
Do you take credit cards?
We accept Visa, Mastercard, JCB, American Express, Diners Club and PayPay.
Reservations
Reserve
Book online, or call us. Please tell us in advance if you are coming as a group of 20 or more.
StoreInformation
Access
We open at 17:00 on weekdays and 14:00 at weekends, and close at 24:00.
Book online or by phone.
- Name
- nadeshico彦根
- Address
- 7-23 Asahi-cho, Hikone, Shiga 522-0073, Japan
3-minute walk from JR Hikone Station - Phone
- 0749-27-3377
- Hours
- Mon-Fri 17:00-24:00 / Sat, Sun, holidays 14:00-24:00 (L.O. food 23:00, drinks 23:30)
- Closed
- Open daily
- Seats
- 47 seats (13 counter, 34 tables) + terrace
- Private room / parking
- No private room / no car park
- Smoking
- No smoking inside; smoking allowed on the terrace
- Budget
- 5,000–5,999 yen
- Payment
- Cash, Visa, Mastercard, JCB, American Express, Diners Club, PayPay